Research Group Eticonsum+Image
Promotion against food waste
The company has developed or participated in awareness / promotion campaigns against food waste.
6826779
Researched

About the data

With this metric, we aim to assess the company's efforts to raise awareness of food waste among consumers and employees.
We will assign a ""YES"" to this question if :

- The company organises or participates in initiatives to raise awareness on food waste. We value the involvement in at least 2 actions, among which we include below some examples in the sector:

- Support to campaigns against food waste (MAPA "More food, less waste", "Anti-waste week", etc.).
- Participation in the AECOC initiative "Food has no waste, make the most of it".
Food has no waste, make the most of it"".
- Sponsorship of competitions (e.g. "Brainstorming against waste", "Anti-waste recipes").
- Participation in R&D actions to help new companies to minimise food waste.
- Organisation of workshops on how to make better use of food.

This information can be found in any of the following reports published on the companies' websites:

- Annual Report
- Corporate Social Responsibility Report
- Sustainability Report
- Environmental Report
- Carbon Footprint Report
- Statement of Non-Financial Information (NFI)
Value Type
Category
Options
Yes
No
Unknown
Research Policy
Community Assessed
Report Type
Annual Report
,
Sustainability Report
,
Code of Conduct
,
Integrated Report
,
Company Website